Our vision is defined by our ongoing search for excellence and our strong commitment to the ocean, wellbeing, people, and a different, responsible way of doing things. This vision opens the door for us to lead sustainable nutrition from the sea.
We are leading sustainable nutrition from the sea
We are driving a new way of working based on sustainable development respectful of the environment, the economy and the local community; and on innovations that create value and improve everyone’s quality of life./h4>
OUR SPECIES
We are working every day to make a wide range of ocean-based products available to our consumers and customers.
Learn more about our
World leaders in Jack Mackerel
Chile holds 64.6% of the entire quota for Jack Mackerel in the world and we have a 22.6% share in that quota, making us the #1 Jack Mackerel producer in Chile and the world.
We are experts in industrial supplies
Learn more about our
FROM CHILE TO THE WORLD
We are part of the history of Chile and of its healthy nutrition, and we renew this commitment every day through our brands, businesses and investments that are engine behind the search for new products and more benefits for people.
Learn more about our
Our Customers
Main Office
Offices
Production Centers
We are moving forward in our commitment to sustainable nutrition from the sea
Orizon Seafood makes the best of the nutrition that the sea can offer available to people, both for human and animal consumption.
Our seal, our culture and our leadership style
Our commitment to lead sustainable nutrition from the sea is possible only with the talent and commitment of our team. Doing it with “lots of love” is as important as meeting our goals and objectives, so we encourage a work culture that always puts people first and emphasizes safety, excellence and mutual trust.
Quality of Life
To lead sustainable nutrition from the sea, it is important to have a team that is involved with our goals, proud of our achievements and has positive work experiences. We have implemented several initiatives to further the wellbeing of our employees and contribute to their quality of life.
Communities
Our purpose has a strong social component. We believe that the healthiest food comes from the ocean, so our work, respectful of the environment, has a direct impact on the wellbeing of people.
Diversity and Inclusion
Orizon Seafood fosters a culture of openness and trust among our employees in the goal that all develop authentically, that individualities and differences are appreciated, and space is created for the participation of women and for inclusion.
Values
The values of Orizon Seafood constitute the basis for our identity and culture. They are seen in our daily work with “lots of love” and our commitment to feeding families and pets while always maintaining high standards of quality.
Organizational Development
We reinforce the integral development of our employees by implementing training and development programs that promote continuous learning, professional growth, and the acquisition of skills to help attain organizational objectives and improve the workplace climate.
Building the Future
The ocean is the cradle of life and tomorrow’s frontier, so we are committed to it. We must, through the combined effort of all areas of our company, transform it not only into the basis of food for new generations but also into the creator of positive, permanent changes in the quality of life of people, families, communities and businesses.
Learn more about what we are doing
We are present in many areas of daily life and we and our brands are leading the change we want to see in our environment, in nutrition, in our business and in the wellbeing of people.
See all news articles